Desiccare’s Oxygen scavengers are used to prevent oxidation and food spoilage. Oxidation is responsible for the deterioration of food, including the loss of flavor and taste, iscoloration, deterioration and rancidity of fats and oils, texture change, and nutritional loss. Eliminating oxygen will help increase the shelf life of food and products sensitive to it. Learn more about Iron-free Oxygen Scavenger (PDF)
Available Sizes
|30cc|50cc|100cc|200cc|
These sizes are designed to absorb at minimum the rated capacity in 24 hours.
Benefits:
- Inhibit the formation of bacteria growth, mold and mildew
- Extend product shelf life
- Retains flavor of ingredients & freshness in foods
- Delays browning of fruits & vegetables
- FDA Approved
- Environmentally safe and easy to use
